7up Cake Recipe With Pineapple Icing
Remove from oven and frost with pineapple icing preferably while still warm. While the cake bakes, make glaze.
Step 5, remove from oven and cover immediately with pineapple icing.

7up cake recipe with pineapple icing. Remove from heat and beat well. Cream butter, shortening and sugar together. Pour into lightly greased 9 x 13 x 2 inch cake pan (or two 9 inch pans).
Step 4, bake in preheated 350 degree oven about 40 minutes or until done. Using an electric hand mixer, combine the powdered sugar, vanilla, lemon juice, and 7up®. Mix for 1 minute at low speed.
Add eggs one at a time, beating well after each addition. Original recipe yields 1 serving. Beat until light and fluffy.
Bake for 1 hour, or up to 1 hour and 20 minutes. Scrape down the sides of the bowl. Stir flour, 1 cup at a time, blending well after each addition until batter is smooth;
0 review(s) 50 min(s) what you need. Step 3, pour into lightly greased 9 x 13 x 2 inch cake pan (or two 9 inch pans). Let cool, and frost cake.
Pineapple 7up cake has soda in the cake. Stir in 2 eggs, butter or margarine, and pineapple. 7 up angel food cake, self frosting pineapple coconut cake, pineapple coconut cake icing, etc.
Top cake with coconut frosting while hot. Add in 7up® and mix for 1 minute. My cousin aleane submitted this recipe for pineapple cake frosting as one of her favorite recipes when our yearly family reunion published a small cookbook of family favorite recipes some years back.
Step 1, combine first 4 ingredients; (oh and i dumped about ½ cup of crushed pineapple. 1 box yellow cake mix.
You do cook this frosting, and you will need to give it a good full 12 minutes of your undivided attention to make it work. Mix all together except coconut. A yellow cake mix and vanilla pudding make this delicious pineapple cake such an easy dessert.
Pour into a lightly greased 9x13x2 inch cake pan (or 2 9 inch cake pans). Add the rest of the frosting ingredients except the coconut and chopped pecans. Mix all ingredients and beat well.
The coconut cake has a tender crumb and melts in your mouth, all thanks to buttermilk. 1 box butter cake mix. Made with cake mix and instant pudding mix, this cake is.
Combine cake mix, pudding mix, eggs, and oil in a mixing bowl. Add coconut and beat until thick enough to spread on cake. Heat oven to 325 degrees.
To make up for the loss of the pineapple pudding, i changed the 10 ounces of 7up soda to 7 ounces, and added 3 ounces of pineapple juice.
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